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Episode 11: From Pain to Gain: Transforming Restaurant Credit Processing with Smart Tech

Years of working with restaurants and distributors have revealed a common pain point: credit processing. This issue costs significant money and lowers job satisfaction. In this episode, CEO Tim Mitrovich and COO Rob Harbols explore how innovation doesn't have to be expensive or time-consuming. They discuss restaurant processes when taking product, what happens when deliveries go wrong, and how inexpensive technology can change the game, transforming credit processing with smart tech.

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Episode 11: From Pain to Gain: Transforming Restaurant Credit Processing with Smart Tech

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